Children's Literacy Initiative

Better

Breakfast Day

BOOK LIST

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"Breakfast is the most important meal of the day!" This age-old saying holds a lot of merit. Did you know that children who eat breakfast have a higher chance of performing better in school? In honor of Better Breakfast Day—and with schools operating around the country—we wanted to highlight the U.S. Department of Agriculture's interactive map.  Enjoy these delicious titles all about food!


Thank You, Omu! by Oge Mora

THANK YOU, OMU!

OGE MORA

Mountain Chef by Annette Bay Pimentel

MOUNTAIN CHEF

ANNETTE BAY PIMENTEL

Chef Roy Choi and the Street Food Remix by Jaqueline Briggs Martin

CHEF ROY CHOI AND THE STREET FOOD REMIX

JAQUELINE BRIGGS MARTIN

Farmer Will Allen and the Growing Table by Jaqueline Briggs Martin

FARMER WILL ALLEN AND THE GROWING TABLE

JAQUELINE BRIGGS MARTIN

Growing Up With Tamales by Gwendolyn Zepeda

GROWING UP WITH TAMALES

GWENDOLYN ZEPEDA

Cora Cooks Pancit by Dorina K. Lazo Gilmore

CORA COOKS PANCIT

DORINA K. LAZO GILMORE

On the Farm, and at the Market by G. Brian Karas

ON THE FARM, AT THE MARKET

G. BRIAN KARAS

Awasis and the World-Famous Bannock

AWASIS AND THE WORLD FAMOUS BANNOCK

DALLAS HUNT

Around the Table That Grandad Built by Melanie Heuiser Hill

AROUND THE TABLE THAT GRANDDAD BUILT

MELANIE HEUISER HILL

The Little Red Hen by Jerry Pinkney

THE LITTLE RED HEN

JERRY PINKNEY

What Can You Do With a Paleta? by Grace Lin

WHAT CAN YOU DO WITH A PALETA?

GRACE LIN

Fry Bread: A Native American Family Story by Kevin Noble Maillard

FRY BREAD: A NATIVE AMERICAN FAMILY STORY

G. BRIAN KARAS

A Big Mooncake For Little Star by Grace Lin

A BIG MOONCAKE FOR LITTLE STAR

GRACE LIN

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